LETTUCE WRAPS - $8
chicken, water chestnuts, scallions, rice sticks
garlic soy

SPRING ROLLS - $4
pork, carrot, clear noodle, green onion
sweet thai chili sauce

GRILLED FLANK STEAK - $9
cucumber, spicy garlic soy

CRISPY CALAMARI - $8
tempura fried, scallion, sweet thai chili sauce

CREAM CHEESE PUFFS - $8
crab meat, scallion, sweet sour sauce

SHRIMP COCKTAIL - $9
chilled, wasabi cocktail sauce

EGG ROLLS - $4
pork, cabbage, carrot, sweet sour sauce

GYOZA - $6
dumplings stuffed with pork and vegetables
sweet garlic sauce

SPICY WINGS - $7
Thai pepper, lemon hot sauce

HOUSE SALAD - $3
spring mix, lettuce, house soy ginger

SEAWEED SALAD - $6
chopped cucumber, sesame seeds

SEARED AHI TUNA - $9
spring mix, lettuce, cucumber, spicy ponzu

HOT & SOUR SOUP - $3 CUP / $5 BOWL
chicken, bamboo, tofu, scallions, eggs

EGG DROP SOUP - $3 CUP / $5 BOWL
scallions, sesame oil

SIDE STEAMED VEGGIE - $3
broccoli, carrot, baby corn, snow pea

PEKING DUC - $18
oven roasted, asian spices, hoisin sauce

WILLOW THAI TENDERLOIN - $22
mushrooms, asparagus, onions, basil, garlic
sweet sake soy reduction

FIVE SPICE QUAIL - $17
wok fried, tossed with jalapeno, garlic, scallions

WOK SEARED SALMON - $18
stir fried long beans, orange teriyaki glaze

GRILLED BEEF TENDERLOIN - $23
steamed asparagus, sake soy reduction

BEIJING CRISPY SHRIMP - $15
lightly dusted, flash fried, spicy orange soy
broccoli rim

THAI BASIL CHICKEN - $11
cilantro, scallions, chili, roasted rice powder
cucumber, spicy lime tamarind sauce

SPICY KUNG PAO CHICKEN - $11
chili peppers, scallions, peanuts, snowpeas, garlic soy

CRISPY HONEY CHICKEN - $10
tempura fried, sweet honey sauce

KANG’S FIERY CHICKEN - $11
chili peppers, scallions, yellow onion
garlic, ginger sweet sauce

MONGOLIAN BEEF - $11
yellow and green onions, garlic sweet soy

SWEET AND SOUR CHICKEN - $10
classic pineapple sauce

CASHEW SHRIMP - $13
mushrooms, babycorn, snowpeas, soy
ginger sauce

BROCCOLI BEEF - $11
carrot, ginger garlic sauce

MANDARIN ORANGE CHICKEN - $11
lightly dusted, fried, scallion, mild orange sauce

HUNAN GARDEN TOFU - $10
broccoli, snowpeas, babycorn, mushrooms
carrot, white wine, ginger soy

VEGGIE - $4
choose from cucumber/ avocado or asparagus (C)

FISH LIPS - $6
choose from tuna/ salmon or yellowtail (F)

CALIFORNIA - $5
crabstick, cucumber, avocado, sesame seeds (C)

BABY GECKO - $8
cream cheese, jalapeno, salmon, spicy mayo,
eel sauce, scallions (Tempura) (C)

GEISHA - $8
shrimp tempura, avocado, cream cheese,
tempura flakes, spicy mayo, eel sauce (C)

KOBE - $8
grilled steak, cream cheese, scallion, spicy mayo
(tempura) (C)

SPIDER - $8
tempura soft shell crab, cucumber, crab stick,
masago (C)

PHILLY - $9
cream cheese, avocado, cucumber topped with
smoked salmon (F)

SPICY COWBOY - $11
shrimp tempura, avocado topped with crabsticks,
spicy mayo (C)

CAJUN - $7
crawfish, masago, spicy mayo, scallions (C)

TEMPURA - $7
shrimp tempura, cucumber, avocado, kaiware sprout,
eel sauce (C)

TOOTSIE - $7
salmon, cream cheese, spicy mayo (tempura) (C)

SECOND STREET - $13
shrimp tempura, avocado topped w/ oven baked
salmon, masago, spicy mayo, eel sauce, scallions (C)

BUDDHA - $6
asparagus, cucumber, avocado (C)

RAINBOW - $13
California roll topped with 4 PCS of fresh fish (F)

FIREFLY - $6
shrimp, cream cheese, scallion, masago,
spicy mayo (C)

911 - $11
yellowtail, tuna, salmon, cucumber, dynamite
sauce (F)

DRAGON - $12
shrimp tempura, cucumber, topped with avocado, freshwater eel, eel sauce, scallion (C)

DYNAMITE - $7
yellowtail, cucumber, kaiware sprout,
dynamite sauce (F)

CRAWDADDY - $13
crabsticks, cucumber, avocado, topped with
oven baked crawfish (C)

MOBY - $13
shrimp tempura, avocado, topped with super
white tuna, spicy mayo (F)

GODZILLA - $8
yellowtail, scallions, eel sauce, spicy mayo
(tempura) (C)

VOLCANO - $13
california roll topped with oven baked spicy
scallops (C)

TEXAS - $12
shrimp tempura, cucumber topped withgrilled
steak, teriyaki sauce, scallions (C)

SPICY TUNA - $7
cucumber, masago, spicy mayo (F)

SHRIMP - $4

SMOKED SALMON - $5

SUPER WHITE TUNA - $5

FRESHWATER EEL - $4

SALMON - $5

TUNA - $5

YELLOWTAIL - $5

SUPER WHITE TUNA - $11

SALMON - $9

TUNA - $11

SMOKED SALMON - $10

YELLOWTAIL - $11

TUNA NIGIRI 2 PC - $10

SALMON NIGIRI 2PC - $10

YELLOWTAIL NIGIRI 2PC - $10
 

CALIFORNIA - $10
crabstick, cucumber, avocado, sesame seeds

TOOTSIE - $10
salmon, cream cheese and spicy mayo (tempura)

FIREFLY - $10
fresh shrimp, cream cheese, scallions,
masago, spicy mayo

TEMPURA - $10
shrimp tempura, cucumber, avocado, kaiware sprout,
eel sauce

BUDDHA - $10
cucumber, asparagus, avocado

CAJUN - $10
crawfish, masago, spicy mayo, scallions

BABY GECKO - $10
cream cheese, jalapeno, salmon, spicy mayo,
eel sauce, scallions (tempura)

DYNAMITE - $10
yellowtail, cucumber, kaiware sprouts,
dynamite sauce

FISH LIPS - $10
choose from tuna/ salmon or yellowtail

CASHEW SHRIMP - $8
mushrooms, snowpeas, water chestnuts, babycorn
, ginger soy sauce

SPICY KUNG PAO CHICKEN - $8
chili pepper, peanuts, scallions, snowpeas, garlic soy

KANG’S SPICY CHICKEN - $8
chili peppers, scallions, garlic, yellow onions
, ginger sweet soy

HUNAN GARDEN TOFU - $8
broccoli, snowpeas, babycorn, water chestnuts
, wine ginger soy

MANDARIN ORANGE CHICKEN - $8
lightly dusted, scallions, mild orange sauce

MONGOLIAN BEEF - $8
yellow and green onions, garlic sweet soy

WHITE

CAVIT PINOT GRIGIO - $7/$28
Reminiscent of pear, citrus, and apples

KING ESTATE RESERVE PINOT GRIS - $9/$35
Creamy and rich with flavors of lemon, pineapple
and spice

RELAX RIESLING - $6/$24
Flavors of apples, peaches and a touch of citrus

CAYMUS CONUNDRUM - $10/$45
Aromas of peach, honeysuckle and flavors of 
apricot and green melon

LA CREMA CHARDONNAY - $9/$36
Rich buttercream with pear and citrus flavors

KENDALL JACKSON CHARDONNAY - $8/$30
Peaches, apples and melon layered with a
touch of butterscotch and oak

JOULLIAN MONTEREY CHARDONNAY - $36
Granny Smith apple, lime with citrus finish

SONOMA CUTRER RUSSIAN RIVER CHARDONNAY - $11/$40
Pineapple and mango with a hint of pear

KIM CRAWFORD SAUVIGNON BLANC - $38
Unfolds with flavors of passion fruit and gooseberry

SILVERADO SAUVIGNON BLANC - $8/$35
Grapefruit, tangerine, and fresh green apples

CAKEBREAD SAUVIGNON BLANC - $56
Lime, kiwi, grapefruit with vibrant citrus finish

WILDHURST RESERVE SAUVIGNON BLANC - $6/$24
Zesty lemon, lime, gooseberry and pineapple
 

ZINFANDEL

WHITE ZINFANDEL - $5/16

SAKE
Glass

GEKKEIKAN HOUSE SAKE (SMALL/LARGE) - $4/$5
GEKKEIKAN HAIKU - $7

Bottle

GEKKEIKAN HAIKU - $24
GEKKEIKAN NIGORI - $14
GEKKEIKAN GOLD - $28
GEKKEIKAN HORIN - $60
SPARKLING ZIPANG - $12

SPARKLING 

SCHRAMBERG BLANC D BLANC - $54
SCHRAMBERG BLANC D NOIR - $65

BEER
IMPORTED BOTTLED BEER 

TSING TAO (CHINA) - $4
SAPPORO 12 OZ. /21 OZ. (JAPAN)- $4/$6
SAPPORO LIGHT- $4
ASAHI BREWMASTER SELECT 12 OZ.- $4
ASAHI 21 OZ.- $6
HEINEKEN- $4 
RED STRIPE (JAMAICA)- $4

DOMESTIC BOTTLED BEER

BUDWEISER - $3
BUD LIGHT - $3
COORS LIGHT - $3
MILLER LITE - $3

RED 

FETZER 5 RIVER PINOT NOIR - $7/$26 
Flavors of ripe cherries and strawberry jam

CAMBRIA PINOT NOIR - $12/$46
Dark ripe cherry with a hint of raspberry and strawberry

ROSEMOUNT ESTATES SHIRAZ - $7/$25 
Berry fruit aromas with intense blackberry flavors

PENFOLD BIN 389 SHIRAZ - $54
Crushed dark cherries and plums with a vanilla finish

FERRARI CARANO MERLOT - $48
Dark chocolate with caramel lingering on the silky finish

LITTLE BLACK DRESS MERLOT - $7/$28
Cranberry, vanilla with a mouthful of black cherry

BLACK OPAL CABERNET/MERLOT - $7/$25
Complex berry fruit aroma, ripe fruit on the tongue

HESS ALLOMI CABERNET - $12/$45
Black cherry with a finishing touch of plum

MERRYVALE RESERVE CABERNET - $60
Flavors of black cherry and blueberry with hints of
chocolate

WHITEHALL LANE CABERNET - $76
Blackberry, plum and cherry with velvety tannins

TWO HANDS SHIRAZ GRENACHE - $68
Ripe, vibrant, red fruit flavors with a hint of white pepper

FOLIE A DEUX MENAGE A TROIS - $8/$30
Fresh, ripe, jammy, with black cherry currants